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All books
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- Paul Hollywood's Bread (1)
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By Paul Hollywood -
Not Started
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- The Geometry of Pasta (29)
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By Jacob Kenedy, Caz Hildebrand -
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- Exploring China: A Culinary Adventure (1)
- 100 Recipes from Our Journey
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By Ken Hom, Ching-He Huang -
Not Started
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- How to Bake (3)
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By Paul Hollywood -
Not Started
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- The Kitchen Diaries II (3)
- A Year of Simple Cooking
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By Nigel Slater -
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- Gordon Ramsay's Ultimate Cookery Course (6)
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By Gordon Ramsay -
Not Started
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- Michel Roux: The Collection (1)
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By Michel Roux -
Not Started
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- The experienced English housekeeper (1)
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By Elizabeth Raffald -
Not Started
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Mary Berry'-
s Comple-
te Cook… -
- Mary Berry's Complete Cookbook (2)
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By Mary Berry -
Reference
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Mary Berry'-
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- Lemongrass and Ginger (1)
- Vibrant Asian Recipes
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By Leemei Tan -
Reference
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- The Devon Food Book
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- The Devon Food Book (1)
- Linking the Landscape to the Food on Your Plate
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By Carol Trewin -
Reference
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- Ginger Pig Meat Book (2)
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By Tim Wilson -
Reference
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- Irish Traditional Cooking (4)
- Over 300 Recipes from Ireland's Heritage
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By Darina Allen -
Reference
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- A Soup For Every Day (2)
- 365 of Our Favourite Recipes
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By New Covent Garden Soup Company -
Reference
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- Tropical Fiji Family Kitchen Cookbook (1)
- Budget-Friendly Meals from the Tropics Your Whole Family Will Love
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By Jo Frank -
Reference
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