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法國糕點基礎篇I

By 法國藍帶廚藝學院

(11)

| Paperback | 9789570410105

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Book Details

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  • 繁體書
  • Paperback 111 Pages
  • Edition: 第1版
  • ISBN-10: 9570410108
  • ISBN-13: 9789570410105
  • Publisher: 大境文化
  • Pub date: Sep 01, 2001
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ISBN Edition List Sale Seller
9789570410105 Paperback NTD299.00 NTD269.00 誠品
NTD340.00 NTD299.00 博客來
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