A Pig in Provence
Good Food and Simple Pleasures in the South of France
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Book Description
From the publisher of Under the Tuscan Sun comes another extraordinary memoir of a woman embarking on a new life this time in the South of France. Thirty years ago, James Beard Award-winning author Georgeanne Brennan set out to realize the dream of a peaceful, rural existence en ProvenceContinue
Book Details
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- English Books
- Hardcover 224 Pages
- ISBN-10: 081185213X
- ISBN-13: 9780811852135
- Publisher: Chronicle Books
- Pub date: Mar 01, 2007
- Dimensions: 1355 mm x 968 mm x 194 mm Just how big is that?
- Also available as: Others
Prices Change currency & sellers
| ISBN | Edition | List | Sale | Seller |
|---|---|---|---|---|
| 9780811852135 | Hardcover | $24.95 | -- | The Book Depository |
| Other editions → | ||||
Jessie Lin 
This book is supposed to be interesting, at least the subject is. Unfortunately the tone of the writing feels like it is about funerals instead of food and farming in Provence.
If you have read "A Year in Provence" by Peter Mayle then you can toss this book.
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