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Cucchiaio verde

La bibbia della cucina vegetariana

By Walter Pedrotti, Paolo Pigozzi, Claudio Bighignoli, Giancarla TIsselli, Marta Fisher, Giancarlo Vincenzi, Paolo Berni

(55)

| Others | 9788844010980

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1 Review

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  • It's called the bible of vegetarian cooking for a reason. I love it.
    There's another edition that lacks the initial parts about healing with food, preservatives, food combinations and the final about infuses.

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    Viollka said on May 29, 2010 | Add your feedback

Book Details

  • Rating:
    (55)
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  • Libri Italiani
  • Others 432 Pages
  • Edition: 3
  • ISBN-10: 8844010984
  • ISBN-13: 9788844010980
  • Publisher: Giunti Demetra
  • Pub date: Mar 01, 1999
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9788844010980 Others €10.00 €10.00 IBS.IT
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