Kitchen confidential
Avventure gastronomiche a New York
By Anthony Bourdain, C. Veronese (Translator), C. Lavelli (Translator), F. Vitaliano (Translator)




(845)
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Critics
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bookpage published on Tue, 14 Sep 2010
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A Man’s Man’s World
One of the defining sites for modern social science was the doorway dividing the kitchen from the dining-room in an early 1950s Shetland hotel. On the kitchen side of the door casually employed crofters swiped their filthy fingers through any passing ... (read full critics)
lrb published on Sat, 4 Sep 2010
7 Reviews
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divertente!!!
mi è proprio piaciuto! l'ho iniziato in montagna (3 gg di fondo) e me lo sono divorato, sì, è la parola giusta... me lo sono mangiato! In effetti leggerlo a stomaco vuoto fa venire molta fame, per fortuna è di carta! Storia autobiografica di un cuoco a New york e di tutte le sue pazze esperienze nel ... (continue)
Maya 1978 said on Feb 2, 2012 | Add your feedback
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Ma non me lo sarei perso per niente al mondo
Vi farà venire fame. Vi farà venire voglia di vomitare. Vi farà passare la voglia di andare al ristorante e venire quella di entrare in cucina.
Un libro adrenalinico che testimonia una vera passione. E il decalogo del penultimo capitolo si attaglia a molti lavori (al mio, di certo): tutti quelli fa ... (continue)Julie de Corrençon said on Jan 22, 2012 | Add your feedback
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peoginger said on Jan 21, 2012 about the Paperback edition | Add your feedback
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Milodragovitch said on Dec 21, 2011 | Add your feedback
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Euridice said on Apr 9, 2011 | 2 feedbacks
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FrancescaG said on Jan 24, 2011 | Add your feedback
Book Details
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Rating:




(845)
- Libri Italiani
- Others 295 Pages
- ISBN-10: 880781868X
- ISBN-13: 9788807818684
- Publisher: Feltrinelli
- Pub date: Jan 01, 2005
- Also available as: Paperback
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In other languages:
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Prices Change currency & sellers
| ISBN | Edition | List | Sale | Seller |
|---|---|---|---|---|
| 9788807818684 | Others | €8.50 | €6.80 | IBS.IT |
| Other editions → | ||||
| + 9 copies tradable: → | ||||
Kitchen Confidential: Adventures in the Culinary Underbelly By Anthony Bourdain
Anthony Bourdain is a chef who can really dish. He can also write with style and read his words with an actor's skill. His book, Kitchen Confidential: Adventures in the Culinary Underbelly is a walk on the wild side of haute cuisine that could only b ... (read full critics)