La cucina di Roma antica
Salse, antipasti, pietanzi, dolci della Roma Repubblicana e Imperiale
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- Libri Italiani
- Paperback 160 Pages
- ISBN-10: 8854100935
- ISBN-13: 9788854100930
- Publisher: Newton Compton
- Pub date: Jul 01, 2004
Prices Change currency & sellers
| ISBN | Edition | List | Sale | Seller |
|---|---|---|---|---|
| 9788854100930 | Paperback | €8.90 | €4.45 | IBS.IT |
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