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Book Description
In Modern Classics, Australia's bestselling food writer Donna Hay takes the food from the past we love the most and makes it irresistibly new. Then she looks at what's the best of the new and turns it into a cooking classic.
Coleslaw gets a well-deserved makeover while free-form Continue
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bookpage published on Sun, 12 Sep 2010
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- English Books
- Paperback 192 Pages
- ISBN-10: 0060095245
- ISBN-13: 9780060095246
- Publisher: Ecco
- Pub date: Nov 01, 2002
- Dimensions: 1871 mm x 1484 mm x 194 mm Just how big is that?
Prices Change currency & sellers
| ISBN | Edition | List | Sale | Seller |
|---|---|---|---|---|
| 9780060095246 | Paperback | $24.99 | $16.32 | bn.com |
| $24.99 | $24.68 | The Book Depository | ||
| Other editions → | ||||
Modern Classics Book 1 By Donna Hay
When I first discovered the Dummies¨ series, I was deep in the dire depths of computer despair. I'm not sure they made me smart, but their right-on, jargonless approach saved me hours of heartache and headache. I was delighted to find that the "Dummi ... (read full critics)