The End of Food

How the Food Industry Is Destroying Our Food Supply-And What Youcan Do about It

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This book is based on hard scientific research, most of which has been conducted outside of the United States, where food production lobbies have fought hard against this kind of research. Pawlick exposes an alarming trend in the food available in ou ...Continua
JM
Ha scritto il 07/08/09
A book on an important subject that I wish were better written. Pawlick describes how the industrialization of food production has resulted in cheaper food, but at a high cost that includes lower nutrition, taste, and variety; environmental degradati...Continua

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