Hooray! You have added the first book to your bookshelf. Check it out now!
Create your own shelf sign up
[−]
  • Search Digit-count Valid ISBN Invalid ISBN Valid Barcode Invalid Barcode

The Fundamental Techniques of Classic Pastry Arts

By Judith Choate

(11)

| Hardcover | 9781584798033

Like The Fundamental Techniques of Classic Pastry Arts ?
Join aNobii to see if your friends read it, and discover similar books!

Sign up for free

Book Description

An indispensable addition to any serious home baker's library,The Fundamental
Techniques of Classic Pastry Artscovers the many skills an aspiring pastry ...

0 Reviews

Loginor Sign Upto write a review

Book Details

  • Rating:
    (11)
    • 5 stars
    • 4 stars
  • English Books
  • Hardcover 512 Pages
  • ISBN-10: 1584798033
  • ISBN-13: 9781584798033
  • Publisher: Stewart Tabori and Chang
  • Publish date: 2009-11-01
  • Dimensions: 303 mm x 1,638 mm x 1,476 mm Just how big is that?
Improve_data of this book