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Reference
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- A New Book of Middle Eastern Food (10)
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By Claudia Roden -
Reference 
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- Imagined Communities (118)
- Reflections on the Origin and Spread of Nationalism
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By Benedict Anderson -
Reference since Mar 3, 2012 
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- The Martha Stewart Living Cookbook (10)
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By Martha Stewart Living Magazine -
Reference
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- Dolcetti e mignon (8)
- Ricette sfiziose, di grande effetto e facili da preparare
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By Anna Prandoni, Sara Gianotti -
Reference
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- Cinema italiano sotto il fascismo (7)
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By Riccardo Redi -
Reference since Sep 20, 2011
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- Hembakat är Bäst (1)
- Recept på 30 klassiska bakverk, allt från små kakor till stora tårtor.
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Reference
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- Mastering the Art of French Cooking: v. 1 (137)
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By Julia Child, Louisette Bertholle, Simone Beck -
Reference
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- The Scandinavian cookbook (2)
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By Trina Hahnemann -
Reference
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- Hela Sveriges husman (1)
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By Pepe Nilsson -
Reference
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- Fashion at the Edge (6)
- Spectacle, Modernity and Deathliness
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By Caroline Evans -
Reference since Oct 17, 2010
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- The Art of Dress (3)
- Fashion in England and France, 1750-1820
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By Aileen Ribeiro -
Reference since Oct 13, 2010
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- Lonely Planet Stockholm Encounter (7)
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By Cristian Bonetto -
Reference
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- J.W. Waterhouse (4)
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By Elizabeth Prettejohn -
Reference
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- Nobu west (21)
- La cucina di Nobu e l'Occidente
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By Mark Edwards, Nobuyuki Matsuhisa -
Reference
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- La cucina del Medio Oriente e del Nord Africa (105)
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By Claudia Roden -
Reference
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