Kitchen Confidential

Average vote of 1731
| 16 total contributions of which 16 reviews , 0 quotes , 0 images , 0 notes , 0 video
Wrote 1/18/16
Being a chef is like being captain of a pirate ship
I've never worked in a restaurant kitchen, I just happen to like to cook, and I am not a native English speaker. This book is fast, busy, pretty much like a chef's life. It doesn't dwell long in descriptions and details, but tells the essential to bu...Continua
Wrote 5/9/14
Todo Chef o aficionado debe leer
Con esta moda gastronomica y todos quieren y creen ser los super chefs del momento y han puesto a la cocina casi en un altar es bueno leer lo que piensa y como vine su profesión uno de los mejores chefs del mundo, lo mejor que muestra un Anthony tal...Continua
Wrote 10/4/13

I think it's hard to be a great cook


Wrote 2/4/13
Indeed a journey through the underbelly
What is it that I love about traveling? Is it the unfamiliar landscapes, the weird angle with which the light falls on the picturesque buildings, the seemingly audacious path the sun goes through, the unusual shades the earth acquires in that part of...Continua

- TIPS -
No element found
Add the first quote!

- TIPS -
No element found
Aggiungi per primo una immagine!

- TIPS -
No element found
Add the first note!

- TIPS -
No element found
Add the first video!

Lorem Ipsum Color sit Amet
by Nome Autore
Lorem ipsum dolor sit amet, consectetur Suspendisse varius consequat feugiat.
Book form