Professional Cooking by Culinary Institute of America, Julia Hill, Le Cordon Bleu Chefs, Linda Blocker, Linda Civitello, Mary Ellen Griffin, Wayne Gisslen
Professional Cooking by Culinary Institu...
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Professional Cooking by Culinary Institute of America, Julia Hill, Le Cordon Bleu Chefs, Linda Blocker, Linda Civitello, Mary Ellen Griffin, Wayne Gisslen
Professional Cooking by Culinary Institu...

Professional Cooking

by Culinary Institute of America, Julia Hill, Le Cordon Bleu Chefs, Linda Blocker, Linda Civitello, Mary Ellen Griffin, Wayne Gisslen
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About this Edition

Language

English

Publish Date

Oct 16, 2006

Format

Hardcover

Number of Pages

1,984

ISBN

0470125020

ISBN-13

9780470125021