ServSafe Essentials by Julia Hill, Le Cordon Bleu Chefs, Linda Blocker, Mary Ellen Griffin, NRA Educational Foundation, Wayne Gisslen
ServSafe Essentials by Julia Hill, Le Co...
ServSafe Essentials by Julia Hill, Le Cordon Bleu Chefs, Linda Blocker, Mary Ellen Griffin, NRA Educational Foundation, Wayne Gisslen
ServSafe Essentials by Julia Hill, Le Co...

ServSafe Essentials

by Julia Hill, Le Cordon Bleu Chefs, Linda Blocker, Mary Ellen Griffin, NRA Educational Foundation, Wayne Gisslen
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Description
This activity-based, exercise-intensive, and visually engaging book teaches Spanish-speaking managers basic food safety concepts in their native language. ServSafe® Essentials helps restaurant and foodservice operations demonstrate a commitment to food safety and minimize insurance costs and liability risks.

ServSafe® is a registered trademark of the National Restaurant Association Educational Foundation.

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About this Edition

Language

English

Publication Date

Sep 15, 2004

Format

Hardcover

Number of Pages

1,790

ISBN

0471719285

ISBN-13

9780471719281